In 100 g (Grams) of McDONALD'S, Hamburger there is 10.09 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than McDONALD'S, Hamburger.

Oil, corn, peanut, and olive	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%

McDONALD'S, Hamburger

McDONALD'S, Hamburger is a type of Fast Foods. The most significant nutrients in McDONALD'S, Hamburger are listed below.

Water	44.53 g	44.53%
Energy (calorie)	264 kcal
Energy (joule)	1103 kJ
Protein	12.92 g	12.92%
Total lipid (fat)	10.09 g	10.09%
Ash	2.18 g	2.18%
Carbohydrate, by difference	30.28 g	30.28%
Fiber, total dietary	1.3 g	1.3%
Sugars, total	6.03 g	6.03%
Sucrose	0 g
Glucose (dextrose)	2.1 g	2.1%
Fructose	3.3 g	3.3%
Lactose	0 g
Maltose	0.63 g	0.63%
Galactose	0 g
Calcium, Ca	127 mg	0.13%
Iron, Fe	2.87 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	107 mg	0.11%
Potassium, K	192 mg	0.19%

Nutrients in McDONALD'S, Hamburger